Blog

Photo of someone holding a pot with spaghetti, tomatoes and kale in it for Lunch Lady Magazine

Anna Jones' One-Pot Spaghetti

This magical one-pot spaghetti recipe is life-changing. Simply add all the ingredients to a pot with water and voila: dinner without a fuss.

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Lunch Lady Recipe - Best Ever Banana Bread

The best ever banana bread

Want to try the world's best banana bread? Step right this way. This recipe is also packed full of ingredients that will help you sleep, making it the perfect midnight snack.

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Rainbow fruit ice-blocks

Recipe: Rainbow iceblocks

Smash this heatwave with these rainbow fruit iceblocks. Fun to make one day, healthy to eat the next. The best cool-down snack ever.

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Back to school and work lunchbox ideas (part four!)

Back to school and work lunchbox ideas (part four!)

The fourth and final part of our lunchbox inspiration series features a salad you will definitely make friends with: our crispy veg and noodle salad. Here's how to make it.

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Back to school and work lunchbox ideas (part three!)

Back to school and work lunchbox ideas (part three!)

Every good lunchbox needs a good biccy, and the recipe featured in part three of our lunchbox inspo series is a winner! Here's how to make it.

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caprese sandwiches and choc date bliss balls for lunchbox ideas Lunch Lady Magazine

Back to school and work lunchbox ideas (part two!)

Part two of our four-part lunchbox series is here! This time, we've included one of our favourite bliss ball recipes ever and a sandwich that's as a fresh as it is tasty. Yum!

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a man making homemade coloured pasta with two kids for Lunch Lady Magazine

Recipe: How to make coloured pasta

Make dinner time fun again with these easy-peasy coloured pasta recipes. They're made with the goodness of veggie purees instead of artificial colours.

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cooking with kids ideas: watercolour biscuits for Lunch Lady Magazine

Cooking with kids: watercolour biscuits

Need to keep the kids busy? These watercolour biccies involve baking and painting (and don't forget spoon licking). They're the perfect weekend activity and also make for a cute gift.

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edible eyes made from royal icing stuck on sandwiches, fruit and veg for Lunch Lady Magazine

Edible Eyes: A royal icing DIY

Edible eyes make lunchboxes more fun and healthy food way more appealing. Learn how to make them from royal icing. It's easy, fun and they last for ages in the pantry.

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Lunch Lady Blog - Holy Scrolly - Issue 7

Holy Scrolly - try these scroll recipes

CHEDDAR + MISO SCROLLS • 1 cup self-raising flour • 3/4 cup Greek yoghurt • 3 tbsp hatcho miso • 3/4 cup cheddar cheese, grated • 1 tbsp sesame seeds 1. Preheat the oven to 180°C / 350°F / Gas Mark 4. 2. Line a baking tray with baking paper....

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