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Ever heard of nice-cream? It's like ice cream, but better, because it's made from whole frozen fruit and you can whip it up in minutes. All you need is a blender. Keen to give it a try? We've got the perfect nice-cream recipe for lovers of chocolate....

Add a bit of razzle dazzle to your next snack plate with this culinary magic: turn apple slices into miniature watermelon pieces. It's practically guaranteed to excite kids (and adults too).

Transform slices of pear into cute puppy faces. It's cute fruit that's almost too adorable to eat. Perfect for picky eaters, party plates or ho-hum days.

Smash this heatwave with these rainbow fruit iceblocks. Fun to make one day, healthy to eat the next. The best cool-down snack ever.

The fourth and final part of our lunchbox inspiration series features a salad you will definitely make friends with: our crispy veg and noodle salad. Here's how to make it.

A young scientist from France, Simon Klein is carrying on a tradition started by the Acádémie des sciences, which stretches back over 300 years to when King Louis XIV founded it. Better known for its contribution to the arts, France has constantly been at the forefront of scientific advances, too,...